Medical, Pharmaceutical & Health Sciences
NursingNursing PracticeConcepts for Nursing PracticePractice Set 8
NursingNursing PracticeConcepts for Nursing PracticePractice Set 8Health Promotion
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Question 1
Free
Multiple Choice
Which tertiary prevention measure should be included in the health promotion plan of care for a patient newly diagnosed with diabetes?
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Avoiding carcinogens
Foot screening techniques
Glaucoma screening
Seat belt use
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Question 2
Free
Multiple Choice
When teaching a patient with a family history of hypertension about health promotion, the nurse describes blood pressure screening as which type of prevention?
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Illness
Primary
Secondary
Tertiary
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Question 3
Free
Multiple Choice
The primary health care nurse would recommend screening based on known risk factors, because of which action?
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Eliminate the possibility of developing a condition.
Identify appropriate treatment guidelines.
Initiate treatment of a condition or disease.
Make a substantial difference in morbidity and mortality.
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Question 4
Free
Multiple Choice
At the well-child clinic, how does the nurse correctly teach a mother about health promotion activities and describe immunizations?
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Unique for children
Primary prevention
Secondary prevention
Tertiary prevention
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Question 5
Free
Multiple Choice
The nurse in a newly opened community health clinic is developing a program for the individuals considered at greatest risk for poor health outcomes. How should the nurse consider this group?
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Global community
Sedentary society
Unmotivated population
Vulnerable population
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Question 6
Multiple Choice
When there is evidence that supports a screening for an individual patient but not for the general population, the nurse would expect the United States Preventive Services Task Force Grading to be what?
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No recommendation for or against
Recommends
Recommends against
Strongly recommends
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Question 7
Multiple Choice
Interrelated Chapters to professional nursing a nurse manager would consider when addressing concerns about the quality of health promotion include which Chapters? (Select all that apply.)
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Culture
Development
Evidence
Nutrition
Health policy
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